During his 19 years at the Metro Group, Arnaud Popille gained in-depth experience in the field of highly perishable food products, especially seafood. His achievements include:
Developing requirements and marketing for the Metro Quality Line
Organizing and certifying the incoming seafood inspection
Launching the Mr Goodfish sustainability program
Establishing and managing a sourcing office in Boston (USA)
Developing the "UltraFresh Excellence" International Group Standards
Reorganizing seafood sourcing at Classic Fine Foods Rungis